Saturday, January 26, 2013

The return of Saturday Night Wine Blogging - bling edition

yes, i know it is déclassé to leave on the label.  Deepest nose i've ever inhaled.  Black cherry palate. 

Emeril's Mac N'Cheese (to be honest, i prefer mine a bit gooshier)
the most expensive bottle i'll ever purchase and a fine apple cobbler.

Can't read the label. What was the vintage?
Do you still have any of that wine left? :)
No, though we do still have the Armagnac - another once in a lifetime purchase.

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